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Our Restaurant Partners

Bid for a Table.

Empower others to put food on theirs.

Sneak in when it's booked out

Australia is full of hungry food lovers who long to dine out on Valentine’s Day, but getting a table on one of the busiest nights of the year – can be almost impossible. We’ve reserved tables at the most sought after restaurants during their busiest time — and via ‘A Table To End Hunger’ you can bid on these reservations. All reservations include a meal for two and a bottle of wine. Some restaurants have even offered additional perks including accommodation, gifts and meet and greet experiences with the chef! Sign up now to be the first to know when our auctions go live!

Eat when you want, where you want, for a great cause. All proceeds will go to The Hunger Project to end world hunger by 2030.

WHAT IS
THE HUNGER PROJECT?

We empower people living in rural villages in India, Bangladesh, Africa and Latin America to end their own hunger.

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Our Ambassadors

Tom Walton
Tom Walton
A highly acclaimed, award winning, chef and restaurant entrepreneur

“Food brings people together, it’s what I love about being a chef, so I think it’s wonderful that The Hunger Project is taking that moment and giving back to the world through ‘A Table To End Hunger. It can be easy to forget not everyone is as fortunate as we are here in Australia. A Table to End Hunger aims to end world hunger by 2030 while putting it back on the agenda of those more fortunate this Valentine’s Day.”

Andy Allen
Andy Allen
Chef/Owner, Three Blue Ducks Rosebery and Masterchef Series 4 Winner

“The Ducks are stoked to be a part of A Table To End Hunger. We believe that everyone should have the chance to eat fresh and colourful food. By reserving a spot at our table on Valentine’s Day for you, we’re doing our little bit to help end hunger globally. Happy bidding, and see you there!”

Rosie Mansfield
Rosie Mansfield
Nutritionist, Entrepreneur, Food Hacker and Author

“‘A Table To End Hunger’ is such a beautiful heady mix of two powerful things, social mission and food. You couldn’t stop me hopping on board to support this innovative event that just so happens to land on the dreamiest day of the year, Valentine’s Day. Warm your heart even more by using your passion for food to empower others to put food on the table.”

Renae Smith
Renae Smith
Chef & Host, Masterchef Series 6 Contestant (8th place)

“I have a very strong connection with India and when I found out about The Hunger Project, I had to be involved. These guys help not just the women in India – but people all over the world. I love the fantastic way that Australians are able to help out by doing something they enjoy – like dining out at an amazing restaurant on Valentine’s Day – but that it also can really help those who need it the most.”

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Credit for photography and videography: Anna Zhu, Johannes Ode

ARIA Music composed by Josh Graham www.joshgraham.com.au

Copyright © The Hunger Project 2016. All Rights Reserved

Contact us: thpa@thp.org | +61 2 9222 9088

Email: atabletoendhunger@thp.org